Product Details
Due to Netherton Foundry’s unique manufacturing process, this traditional, durable spun iron pie dish is relatively lightweight, but also, like more mainstream cast iron cookware, retains heat exceptionally well and can withstand high temperatures for extended periods of time. This means faster cooking times, consistently even cooking, and perfectly browned crusts. It’s also safe on the hob, especially induction, meaning you can sear ingredients before transferring to the oven. Pre-seasoned with flax oil for a natural easy-release finish that only gets better over time when properly maintained. Read our guide to pan seasoning here.
Why we love it
‘I love the minimalist, rustic charm of this dish. It’s not only good for making pies, but presenting them at the table too.’Specifications & Care
| Care | Hand wash |
|---|---|
| Country of Origin | UK |
| Dimensions | Diameter 27cm X H 5.5cm |
| Material | Iron |
| Warranty | 2 years domestic use, in accordance with manufacturer's instructions |
| Weight | 1.12kg |
About The Brand
Netherton Foundry
Netherton Foundry is a small-scale, family-run workshop based in Shropshire that makes cookware using time-honoured methods and materials. Their pots, pans, and select bakeware are made by turning whole plates of raw black iron on a lathe (which is from the 1930s) and shaping them with rods—an industrial process that gives their products an unparalleled lightness while preserving all the advantages of cast iron cookware, such as heat retention and durability. All their cookware is thoroughly pre-seasoned with flax oil for a natural easy-release finish.
Shop Netherton Foundry