Bain Marie Pots

Also known as a double boiler, a bain marie is ideal for melting chocolate, creating classic warm sauces such as Hollandaise and making custard. It also produces the best scramble eggs we have tasted.

Buyers guide

7 product(s)

7 product(s)
Mauviel M'Cook Bain Marie / 12cm
Mauviel M'Cook Bain Marie / 12cm £225.00 View Product
Mauviel M'Cook Bain Marie / 12cm
Mauviel M'Cook Bain Marie / 12cm
Mauviel M'Cook Bain Marie / 12cm
£225.00
Mauviel M'Cook Bain Marie / 14cm
Mauviel M'Cook Bain Marie / 14cm £289.00 View Product
Mauviel M'Cook Bain Marie / 14cm
Mauviel M'Cook Bain Marie / 14cm
Mauviel M'Cook Bain Marie / 14cm
£289.00
Mauviel M'150B Bain Marie Bronze Handles / 12cm
Mauviel M'150B Bain Marie Bronze Handles / 12cm £375.00 View Product
Mauviel M'150B Bain Marie Bronze Handles / 12cm
Mauviel M'150B Bain Marie Bronze Handles / 12cm
Mauviel M'150B Bain Marie Bronze Handles / 12cm
£375.00
Mauviel M'150B Bain Marie Bronze Handles / 14cm
Mauviel M'150B Bain Marie Bronze Handles / 14cm £485.00 View Product
Mauviel M'150B Bain Marie Bronze Handles / 14cm
Mauviel M'150B Bain Marie Bronze Handles / 14cm
Mauviel M'150B Bain Marie Bronze Handles / 14cm
£485.00
Mauviel M'150S Bain Marie / 12cm
Mauviel M'150S Bain Marie / 12cm £355.00 View Product
Mauviel M'150S Bain Marie / 12cm
Mauviel M'150S Bain Marie / 12cm
Mauviel M'150S Bain Marie / 12cm
£355.00 Sold Out
Mauviel Spare Porcelain Insert for Bain Marie / 12cm
Mauviel Spare Porcelain Insert for Bain Marie / 12cm £79.00 View Product
Select size
Mauviel Spare Porcelain Insert for Bain Marie / 12cm
Mauviel Spare Porcelain Insert for Bain Marie / 12cm
Mauviel Spare Porcelain Insert for Bain Marie / 12cm
£79.00
Mauviel Spare Porcelain Insert for Bain Marie
Mauviel Spare Porcelain Insert for Bain Marie £140.00 View Product
Select size
Mauviel Spare Porcelain Insert for Bain Marie
Mauviel Spare Porcelain Insert for Bain Marie
Mauviel Spare Porcelain Insert for Bain Marie
£140.00

Buyers guide

A bain marie, also known as a ‘water bath’, is traditionally used in France to make chocolate, hollandaise sauce, terrines or custard, because it heats very gently. A bain marie also makes the best, most creamy slow-cooked scrambled eggs. Water is placed in the lower part of the pan and the ingredients are warmed in the upper pan. We offer beautiful stainless steel and porcelain and copper and porcelain options from Mauviel.