Product Details
The heavy-duty construction of this Finex Dutch Oven allows for superior heat distribution and retention qualities. The octagonal design creates pouring spouts around the rim. The interior is ultra-smooth and preseasoned with high-quality flaxseed oil. The ergonomic "Speed Cool" coiled stainless steel handles stay cool, allowing you to handle it far more easily in the kitchen. This Dutch Oven is suitable for all stovetops including induction, as well as use in the oven, on the barbecue, or even over a campfire.
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Oven Compatible
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Gas Hob Compatible
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Induction Compatible
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AGA Compatible
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Electric Hob Compatible
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Ceramic Hob Compatible
Why we love it
'The attention to detail which goes into every Finex product elevates your cooking experience.'
Specifications & Care
| Capacity | 4.73L (5Qt) |
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| Care | Wash by hand with hot water immediately after use, while pan is still warm; thoroughly dry with low heat on the hob or in the oven. Do not soak, leave in the sink, put in the dishwasher or air dry to avoid rust. After drying and before storing, apply a very thin layer of any vegetable oil and work thoroughly into the pan; wipe off any excess |
| Country of Origin | USA |
| Dimensions | L 34cm X W 26cm X H 13.5cm (cooking surface 21.5cm) |
| Material | Cast iron; stainless steel handles |
| Warranty | Lifetime 'good forever with honest use' guarantee |
| Weight | 7.3kg |
About The Brand
Finex
Finex comprises a group of craftspeople, cooks and designers who joined forces to both honour the heritage of American cast iron pans and modernise it. Their signature cast iron pan features a coiled stainless steel handle that doesn't get hot when cooking on a hob and won’t burn a hole through any oven glove, as well as an octagonal shape that allows for easy pouring and slicing (such as if you’re making cornbread or a pie). They’ve expanded their range to include Dutch ovens and grill pans with similar user-friendly features.
It takes twelve people and a similar amount of time to make every Finex pan, without any shortcuts that might compromise quality. Each pan is cut, shaped and refined by hand in Portland, Oregon, USA, a time-consuming process that’s worth the end result: an extra-smooth pan that helps resist sticking and will last forever.
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