Product Details
This Finex 3 Piece Cast Iron Cookware Set will allow you to grill steaks, sauté vegetables, bake dessert and then serve it up to friends and family. The Skillet and Sauce pot feature ultra-polished cooking surfaces pre-seasoned with organic flaxseed oil making them ready for immediate use and will resist sticking and rust. The Grill Pan was designed for the popular reverse sear technique and the true BBQ-width grill ribs will produce the best grill marks. The 'Speed Cool' ergonomic stainless steel spring handles stay cool so you can easily grip the pans while cooking. Suitable for all hobs, including induction, and BBQ. The set which is exclusive to Borough Kitchen in the UK includes:
- Finex Cast Iron Skillet / 30cm (12inch)
- Finex Cast Iron Lid 30cm (12inch)
- Finex Cast Iron Grill Pan with 2 Handles 30cm (12inch)
- Finex Sauce Pot
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Oven Compatible
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Gas Hob Compatible
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Induction Compatible
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AGA Compatible
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Electric Hob Compatible
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Ceramic Hob Compatible
Why we love it
'Finex pans not only excel at searing, grilling and baking...they are works of art.'
Specifications & Care
| Care | Wash by hand with hot water immediately after use, while pan is still warm; thoroughly dry with low heat on the hob or in the oven. Do not soak, leave in the sink, put in the dishwasher or air dry to avoid rust. After drying and before storing, apply a very thin layer of any vegetable oil and work thoroughly into the pan; wipe off any excess |
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| Country of Origin | USA |
| Dimensions |
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| Material | Cast iron; stainless steel handles |
| Warranty | Lifetime 'good forever with honest use' guarantee |
| Weight |
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About The Brand
Finex
Finex comprises a group of craftspeople, cooks and designers who joined forces to both honour the heritage of American cast iron pans and modernise it. Their signature cast iron pan features a coiled stainless steel handle that doesn't get hot when cooking on a hob and won’t burn a hole through any oven glove, as well as an octagonal shape that allows for easy pouring and slicing (such as if you’re making cornbread or a pie). They’ve expanded their range to include Dutch ovens and grill pans with similar user-friendly features.
It takes twelve people and a similar amount of time to make every Finex pan, without any shortcuts that might compromise quality. Each pan is cut, shaped and refined by hand in Portland, Oregon, USA, a time-consuming process that’s worth the end result: an extra-smooth pan that helps resist sticking and will last forever.
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