Product Details
Made in France, this bread scoring lame has a sharp ceramic blade for making incisions on bread dough before it goes into the oven. A beautiful beechwood handle makes it a delight to hold, while the small size is convenient for storage.
Why we love it
'An essential tool for bread baking, which also makes a lovely small gift.'
Specifications & Care
| Care | Wipe with damp cloth; dry with soft cloth |
|---|---|
| Dimensions | W 7cm X H 5cm X D 1.5cm |
| Material | Beechwood, ceramic (lead, cadmium and nickel free) |
| Warranty | 10 years against manufacturing defects |
| Weight | 100g |
| Country of Origin | France |