Cook School Calendar
We teach a wide variety of skill- and technique-based classes at our London cook schools in Hampstead, Chiswick, Islington and Battersea. Class sizes are small so each student can get individualised attention from our instructors and assistants.
January 2025
Thu 2 Jan 18:30 |
Feast from the Middle East Cooking Class (Battersea) |
See Availability |
Fri 3 Jan 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Islington) |
See Availability |
Fri 3 Jan 18:30 |
Vegetarian Knife Skills Cooking Class (Battersea) |
See Availability |
Sat 4 Jan 18:30 |
Gluten-free Baking Cooking Class (Islington) |
See Availability |
Sat 4 Jan 18:30 |
Chinese Dumplings and Bao Cooking Class (Battersea) |
See Availability |
Mon 6 Jan 18:30 |
Vegetarian Knife Skills Cooking Class (Islington) |
See Availability |
Mon 6 Jan 18:30 |
Fermentation and Pickling Cooking Class (Battersea) |
See Availability |
Mon 6 Jan 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Hampstead) |
See Availability |
Tue 7 Jan 18:30 |
Applied Knife Techniques Cooking Class (Chiswick) |
See Availability |
Wed 8 Jan 18:30 |
Steak Knowledge Cooking Class (Islington) |
See Availability |
Wed 8 Jan 18:30 |
Mastering Filled Pasta Cooking Class (Battersea) |
See Availability |
Wed 8 Jan 18:30 |
Whole Fish and Seafood Cooking Class (Hampstead) |
See Availability |
Thu 9 Jan 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Islington) |
See Availability |
Thu 9 Jan 18:30 |
Applied Knife Techniques Cooking Class (Battersea) |
See Availability |
Thu 9 Jan 18:30 |
Authentic Mexican Cooking Class (Chiswick) |
See Availability |
Fri 10 Jan 18:30 |
Chinese Dumplings and Bao Cooking Class (Islington) |
See Availability |
Fri 10 Jan 18:30 |
French Macarons Cooking Class (Battersea) |
See Availability |
Fri 10 Jan 18:30 |
Vegetarian Knife Skills Cooking Class (Hampstead) |
See Availability |
Sat 11 Jan 18:30 |
Principles of Bread Making Cooking Class (Islington) |
See Availability |
Sat 11 Jan 18:30 |
Fresh Pasta From Scratch Cooking Class (Battersea) |
See Availability |
Mon 13 Jan 18:30 |
Mastering Filled Pasta Cooking Class (Islington) |
See Availability |
Mon 13 Jan 18:30 |
Fresh Pasta From Scratch Cooking Class (Battersea) |
See Availability |
Mon 13 Jan 18:30 |
Chinese Dumplings and Bao Cooking Class (Chiswick) |
See Availability |
Tue 14 Jan 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Islington) |
See Availability |
Tue 14 Jan 18:30 |
Feast from the Middle East Cooking Class (Battersea) |
See Availability |
Wed 15 Jan 18:30 |
Applied Knife Techniques Cooking Class (Islington) |
See Availability |
Wed 15 Jan 18:30 |
Chinese Dumplings and Bao Cooking Class (Battersea) |
See Availability |
Thu 16 Jan 18:30 |
Authentic Mexican Cooking Class (Battersea) |
See Availability |
Fri 17 Jan 18:30 |
Chinese Dumplings and Bao Cooking Class (Hampstead) |
See Availability |
Fri 17 Jan 18:30 |
Whole Fish and Seafood Cooking Class (Islington) |
See Availability |
Fri 17 Jan 18:30 |
Steak Knowledge Cooking Class (Battersea) |
See Availability |
Fri 17 Jan 18:30 |
Feast from the Middle East Cooking Class (Chiswick) |
See Availability |
Sat 18 Jan 18:30 |
Foundations of Thai Cooking Cooking Class (Islington) |
See Availability |
Sat 18 Jan 18:30 |
Vegetarian Knife Skills Cooking Class (Battersea) |
See Availability |
Mon 20 Jan 18:30 |
Fresh Pasta From Scratch Cooking Class (Islington) |
See Availability |
Mon 20 Jan 18:30 |
Gluten-free Baking Cooking Class (Battersea) |
See Availability |
Tue 21 Jan 18:30 |
Chinese Dumplings and Bao Cooking Class (Islington) |
See Availability |
Tue 21 Jan 18:30 |
French Patisserie: Shortcrust & Choux Pastry (Battersea) |
See Availability |
Tue 21 Jan 18:30 |
Fermentation and Pickling Cooking Class (Chiswick) |
See Availability |
Wed 22 Jan 18:30 |
Applied Knife Techniques Cooking Class (Battersea) |
See Availability |
Wed 22 Jan 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Hampstead) |
See Availability |
Thu 23 Jan 18:30 |
Authentic Mexican Cooking Class (Hampstead) |
See Availability |
Thu 23 Jan 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Islington) |
See Availability |
Thu 23 Jan 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Battersea) |
See Availability |
Thu 23 Jan 18:30 |
Foundations of Thai Cooking Cooking Class (Chiswick) |
See Availability |
Fri 24 Jan 18:30 |
Fermentation and Pickling Cooking Class (Islington) |
See Availability |
Fri 24 Jan 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Battersea) |
See Availability |
Fri 24 Jan 18:30 |
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class (Hampstead) |
See Availability |
Sat 25 Jan 18:30 |
Steak Knowledge Cooking Class (Islington) |
See Availability |
Sat 25 Jan 18:30 |
Fermentation and Pickling Cooking Class (Battersea) |
See Availability |
Mon 27 Jan 18:30 |
Applied Knife Techniques Cooking Class (Islington) |
See Availability |
Mon 27 Jan 18:30 |
Fresh Pasta From Scratch Cooking Class (Battersea) |
See Availability |
Mon 27 Jan 18:30 |
French Macarons Cooking Class (Chiswick) |
See Availability |
Tue 28 Jan 18:30 |
Whole Fish and Seafood Cooking Class (Islington) |
See Availability |
Tue 28 Jan 18:30 |
Authentic Mexican Cooking Class (Battersea) |
See Availability |
Wed 29 Jan 18:30 |
Mastering Filled Pasta Cooking Class (Islington) |
See Availability |
Wed 29 Jan 18:30 |
Steak Knowledge Cooking Class (Battersea) |
See Availability |
Wed 29 Jan 18:30 |
Whole Fish and Seafood Cooking Class (Hampstead) |
See Availability |
Thu 30 Jan 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Islington) |
See Availability |
Thu 30 Jan 18:30 |
Feast from the Middle East Cooking Class (Battersea) |
See Availability |
Thu 30 Jan 18:30 |
Gluten-free Baking Cooking Class (Hampstead) |
See Availability |
Fri 31 Jan 18:30 |
Steak Knowledge Cooking Class (Hampstead) |
See Availability |
Fri 31 Jan 18:30 |
Feast from the Middle East Cooking Class (Islington) |
See Availability |
Fri 31 Jan 18:30 |
Chinese Dumplings and Bao Cooking Class (Battersea) |
See Availability |
February 2025
Mon 3 Feb 18:30 |
Chinese Dumplings and Bao Cooking Class (Islington) |
See Availability |
Mon 3 Feb 18:30 |
Fermentation and Pickling Cooking Class (Battersea) |
See Availability |
Mon 3 Feb 18:30 |
Gluten-free Baking Cooking Class (Chiswick) |
See Availability |
Tue 4 Feb 18:30 |
Fresh Pasta From Scratch Cooking Class (Islington) |
See Availability |
Tue 4 Feb 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Battersea) |
See Availability |
Tue 4 Feb 18:30 |
Authentic Mexican Cooking Class (Hampstead) |
See Availability |
Wed 5 Feb 18:30 |
Steak Knowledge Cooking Class (Islington) |
See Availability |
Wed 5 Feb 18:30 |
Mastering Filled Pasta Cooking Class (Battersea) |
See Availability |
Wed 5 Feb 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Chiswick) |
See Availability |
Thu 6 Feb 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Islington) |
See Availability |
Thu 6 Feb 18:30 |
Applied Knife Techniques Cooking Class (Battersea) |
See Availability |
Thu 6 Feb 18:30 |
French Patisserie: Shortcrust & Choux Pastry (Hampstead) |
See Availability |
Fri 7 Feb 18:30 |
Steak Knowledge Cooking Class (Hampstead) |
See Availability |
Fri 7 Feb 18:30 |
Vegetarian Knife Skills Cooking Class (Islington) |
See Availability |
Fri 7 Feb 18:30 |
French Macarons Cooking Class (Battersea) |
See Availability |
Fri 7 Feb 18:30 |
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class (Chiswick) |
See Availability |
Sat 8 Feb 18:30 |
Principles of Bread Making Cooking Class (Islington) |
See Availability |
Sat 8 Feb 18:30 |
Fresh Pasta From Scratch Cooking Class (Battersea) |
See Availability |
Mon 10 Feb 18:30 |
Mastering Filled Pasta Cooking Class (Islington) |
See Availability |
Mon 10 Feb 18:30 |
Fresh Pasta From Scratch Cooking Class (Battersea) |
See Availability |
Mon 10 Feb 18:30 |
French Macarons Cooking Class (Hampstead) |
See Availability |
Tue 11 Feb 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Islington) |
See Availability |
Tue 11 Feb 18:30 |
Chinese Dumplings and Bao Cooking Class (Battersea) |
See Availability |
Tue 11 Feb 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Chiswick) |
See Availability |
Wed 12 Feb 18:30 |
Applied Knife Techniques Cooking Class (Islington) |
See Availability |
Wed 12 Feb 18:30 |
Feast from the Middle East Cooking Class (Battersea) |
See Availability |
Wed 12 Feb 18:30 |
Foundations of Thai Cooking Cooking Class (Hampstead) |
See Availability |
Thu 13 Feb 18:30 |
French Patisserie: Shortcrust & Choux Pastry (Islington) |
See Availability |
Thu 13 Feb 18:30 |
Authentic Mexican Cooking Class (Battersea) |
See Availability |
Thu 13 Feb 18:30 |
Mastering Filled Pasta Cooking Class (Chiswick) |
See Availability |
Fri 14 Feb 18:30 |
Whole Fish and Seafood Cooking Class (Islington) |
See Availability |
Fri 14 Feb 18:30 |
Steak Knowledge Cooking Class (Battersea) |
See Availability |
Fri 14 Feb 18:30 |
Fermentation and Pickling Cooking Class (Hampstead) |
See Availability |
Sat 15 Feb 18:30 |
Foundations of Thai Cooking Cooking Class (Islington) |
See Availability |
Sat 15 Feb 18:30 |
Vegetarian Knife Skills Cooking Class (Battersea) |
See Availability |
Mon 17 Feb 18:30 |
Fresh Pasta From Scratch Cooking Class (Islington) |
See Availability |
Mon 17 Feb 18:30 |
Gluten-free Baking Cooking Class (Battersea) |
See Availability |
Mon 17 Feb 18:30 |
Principles of Bread Making Cooking Class (Chiswick) |
See Availability |
Tue 18 Feb 18:30 |
Chinese Dumplings and Bao Cooking Class (Islington) |
See Availability |
Tue 18 Feb 18:30 |
French Patisserie: Shortcrust & Choux Pastry (Battersea) |
See Availability |
Tue 18 Feb 18:30 |
Feast from the Middle East Cooking Class (Hampstead) |
See Availability |
Wed 19 Feb 18:30 |
French Macarons Cooking Class (Islington) |
See Availability |
Wed 19 Feb 18:30 |
Applied Knife Techniques Cooking Class (Battersea) |
See Availability |
Wed 19 Feb 18:30 |
Steak Knowledge Cooking Class (Chiswick) |
See Availability |
Thu 20 Feb 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Islington) |
See Availability |
Thu 20 Feb 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Battersea) |
See Availability |
Thu 20 Feb 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Battersea) |
See Availability |
Thu 20 Feb 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Islington) |
See Availability |
Thu 20 Feb 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Islington) |
See Availability |
Thu 20 Feb 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Battersea) |
See Availability |
Wed 19 Feb 18:30 |
Principles of Bread Making Cooking Class (Hampstead) |
See Availability |
Fri 21 Feb 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Hampstead) |
See Availability |
Fri 21 Feb 18:30 |
Fermentation and Pickling Cooking Class (Islington) |
See Availability |
Fri 21 Feb 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Battersea) |
See Availability |
Fri 21 Feb 18:30 |
Vegetarian Knife Skills Cooking Class (Chiswick) |
See Availability |
Sat 22 Feb 18:30 |
Steak Knowledge Cooking Class (Islington) |
See Availability |
Sat 22 Feb 18:30 |
Fermentation and Pickling Cooking Class (Battersea) |
See Availability |
Mon 24 Feb 18:30 |
Applied Knife Techniques Cooking Class (Islington) |
See Availability |
Mon 24 Feb 18:30 |
Fresh Pasta From Scratch Cooking Class (Battersea) |
See Availability |
Mon 24 Feb 18:30 |
Chinese Dumplings and Bao Cooking Class (Hampstead) |
See Availability |
Tue 25 Feb 18:30 |
Whole Fish and Seafood Cooking Class (Islington) |
See Availability |
Tue 25 Feb 18:30 |
Authentic Mexican Cooking Class (Battersea) |
See Availability |
Tue 25 Feb 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Chiswick) |
See Availability |
Wed 26 Feb 18:30 |
Mastering Filled Pasta Cooking Class (Islington) |
See Availability |
Wed 26 Feb 18:30 |
Steak Knowledge Cooking Class (Battersea) |
See Availability |
Wed 26 Feb 18:30 |
Authentic Mexican Cooking Class (Hampstead) |
See Availability |
Thu 27 Feb 18:30 |
Foundations of Thai Cooking Cooking Class (Hampstead) |
See Availability |
Thu 27 Feb 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Islington) |
See Availability |
Thu 27 Feb 18:30 |
Feast from the Middle East Cooking Class (Battersea) |
See Availability |
Thu 27 Feb 18:30 |
Whole Fish and Seafood Cooking Class (Chiswick) |
See Availability |
Fri 28 Feb 18:30 |
Feast from the Middle East Cooking Class (Islington) |
See Availability |
Fri 28 Feb 18:30 |
Chinese Dumplings and Bao Cooking Class (Battersea) |
See Availability |
Fri 28 Feb 18:30 |
Applied Knife Techniques Cooking Class (Hampstead) |
See Availability |
March 2025
Sat 1 Mar 18:30 |
Foundations of Thai Cooking Cooking Class (Islington) |
See Availability |
Sat 1 Mar 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Battersea) |
See Availability |
Mon 3 Mar 18:30 |
Fresh Pasta From Scratch Cooking Class (Islington) |
See Availability |
Mon 3 Mar 18:30 |
Mastering Filled Pasta Cooking Class (Battersea) |
See Availability |
Mon 3 Mar 18:30 |
Authentic Mexican Cooking Class (Chiswick) |
See Availability |
Tue 4 Mar 18:30 |
Gluten-free Baking Cooking Class (Islington) |
See Availability |
Tue 4 Mar 18:30 |
Foundations of Thai Cooking Cooking Class (Battersea) |
See Availability |
Tue 4 Mar 18:30 |
Whole Fish and Seafood Cooking Class (Hampstead) |
See Availability |
Wed 5 Mar 18:30 |
Chinese Dumplings and Bao Cooking Class (Chiswick) |
See Availability |
Wed 5 Mar 18:30 |
Fresh Pasta From Scratch Cooking Class (Hampstead) |
See Availability |
Thu 6 Mar 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Islington) |
See Availability |
Thu 6 Mar 18:30 |
Whole Fish and Seafood Cooking Class (Battersea) |
See Availability |
Fri 7 Mar 18:30 |
Vegetarian Knife Skills Cooking Class (Islington) |
See Availability |
Fri 7 Mar 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Battersea) |
See Availability |
Fri 7 Mar 18:30 |
Applied Knife Techniques Cooking Class (Chiswick) |
See Availability |
Fri 7 Mar 18:30 |
Foundations of Thai Cooking Cooking Class (Hampstead) |
See Availability |
Sat 8 Mar 18:30 |
Chinese Dumplings and Bao Cooking Class (Islington) |
See Availability |
Sat 8 Mar 18:30 |
Feast from the Middle East Cooking Class (Battersea) |
See Availability |
Mon 10 Mar 18:30 |
Applied Knife Techniques Cooking Class (Battersea) |
See Availability |
Mon 10 Mar 18:30 |
Mastering Filled Pasta Cooking Class (Hampstead) |
See Availability |
Tue 11 Mar 18:30 |
Applied Knife Techniques Cooking Class (Islington) |
See Availability |
Tue 11 Mar 18:30 |
French Patisserie: Shortcrust & Choux Pastry (Hampstead) |
See Availability |
Tue 11 Mar 18:30 |
Fermentation and Pickling Cooking Class (Chiswick) |
See Availability |
Wed 12 Mar 18:30 |
Steak Knowledge Cooking Class (Islington) |
See Availability |
Wed 12 Mar 18:30 |
Fresh Pasta From Scratch Cooking Class (Chiswick) |
See Availability |
Wed 12 Mar 18:30 |
Vegetarian Knife Skills Cooking Class (Battersea) |
See Availability |
Thu 13 Mar 18:30 |
Foundations of Thai Cooking Cooking Class (Islington) |
See Availability |
Thu 13 Mar 18:30 |
French Macarons Cooking Class (Battersea) |
See Availability |
Thu 13 Mar 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Hampstead) |
See Availability |
Fri 14 Mar 18:30 |
Principles of Bread Making Cooking Class (Islington) |
See Availability |
Fri 14 Mar 18:30 |
Chinese Dumplings and Bao Cooking Class (Battersea) |
See Availability |
Fri 14 Mar 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Chiswick) |
See Availability |
Fri 14 Mar 18:30 |
Authentic Mexican Cooking Class (Hampstead) |
See Availability |
Sat 15 Mar 18:30 |
Steak Knowledge Cooking Class (Battersea) |
See Availability |
Mon 17 Mar 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Islington) |
See Availability |
Mon 17 Mar 18:30 |
Principles of Bread Making Cooking Class (Battersea) |
See Availability |
Mon 17 Mar 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Hampstead) |
See Availability |
Tue 18 Mar 18:30 |
Feast from the Middle East Cooking Class (Chiswick) |
See Availability |
Tue 18 Mar 18:30 |
Whole Fish and Seafood Cooking Class (Islington) |
See Availability |
Wed 19 Mar 18:30 |
Fermentation and Pickling Cooking Class (Islington) |
See Availability |
Wed 19 Mar 18:30 |
French Patisserie: Shortcrust & Choux Pastry (Battersea) |
See Availability |
Wed 19 Mar 18:30 |
Applied Knife Techniques Cooking Class (Hampstead) |
See Availability |
Thu 20 Mar 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Islington) |
See Availability |
Thu 20 Mar 18:30 |
Mastering Filled Pasta Cooking Class (Battersea) |
See Availability |
Thu 20 Mar 18:30 |
Gluten-free Baking Cooking Class (Hampstead) |
See Availability |
Fri 21 Mar 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Islington) |
See Availability |
Fri 21 Mar 18:30 |
Foundations of Thai Cooking Cooking Class (Battersea) |
See Availability |
Fri 21 Mar 18:30 |
Chinese Dumplings and Bao Cooking Class (Hampstead) |
See Availability |
Fri 21 Mar 18:30 |
Whole Fish and Seafood Cooking Class (Chiswick) |
See Availability |
Sat 22 Mar 18:30 |
Feast from the Middle East Cooking Class (Islington) |
See Availability |
Sat 22 Mar 18:30 |
Authentic Mexican Cooking Class (Battersea) |
See Availability |
Mon 24 Mar 18:30 |
French Patisserie: Shortcrust & Choux Pastry (Islington) |
See Availability |
Mon 24 Mar 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Battersea) |
See Availability |
Mon 24 Mar 18:30 |
Feast from the Middle East Cooking Class (Hampstead) |
See Availability |
Tue 25 Mar 18:30 |
Authentic Mexican Cooking Class (Islington) |
See Availability |
Tue 25 Mar 18:30 |
Applied Knife Techniques Cooking Class (Battersea) |
See Availability |
Tue 25 Mar 18:30 |
Steak Knowledge Cooking Class (Hampstead) |
See Availability |
Wed 26 Mar 18:30 |
Foundations of Thai Cooking Cooking Class (Islington) |
See Availability |
Wed 26 Mar 18:30 |
Chinese Dumplings and Bao Cooking Class (Battersea) |
See Availability |
Wed 26 Mar 18:30 |
French Patisserie: Shortcrust & Choux Pastry (Chiswick) |
See Availability |
Thu 27 Mar 18:30 |
Fresh Pasta From Scratch Cooking Class (Islington) |
See Availability |
Thu 27 Mar 18:30 |
Gluten-free Baking Cooking Class (Battersea) |
See Availability |
Thu 27 Mar 18:30 |
Fermentation and Pickling Cooking Class (Hampstead) |
See Availability |
Thu 27 Mar 18:30 |
Steak Knowledge Cooking Class (Chiswick) |
See Availability |
Fri 28 Mar 18:30 |
Chinese Dumplings and Bao Cooking Class (Islington) |
See Availability |
Fri 28 Mar 18:30 |
Feast from the Middle East Cooking Class (Battersea) |
See Availability |
Fri 28 Mar 18:30 |
Foundations of Thai Cooking Cooking Class (Chiswick) |
See Availability |
Sat 29 Mar 18:30 |
Fermentation and Pickling Cooking Class (Battersea) |
See Availability |
Mon 31 Mar 18:30 |
Applied Knife Techniques Cooking Class (Islington) |
See Availability |
Mon 31 Mar 18:30 |
Fresh Pasta From Scratch Cooking Class (Hampstead) |
See Availability |
April 2025
Tue 1 Apr 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Hampstead) |
See Availability |
Tue 1 Apr 18:30 |
Authentic Mexican Cooking Class (Battersea) |
See Availability |
Tue 1 Apr 18:30 |
Steak Knowledge Cooking Class (Islington) |
See Availability |
Wed 2 Apr 18:30 |
Chinese Dumplings and Bao Cooking Class (Chiswick) |
See Availability |
Wed 2 Apr 18:30 |
Catalan Classics Cooking Class (Battersea) |
See Availability |
Wed 2 Apr 18:30 |
Feast from the Middle East Cooking Class (Islington) |
See Availability |
Thu 3 Apr 18:30 |
Fresh Pasta From Scratch Cooking Class (Battersea) |
See Availability |
Thu 3 Apr 18:30 |
Whole Fish and Seafood Cooking Class (Islington) |
See Availability |
Fri 4 Apr 18:30 |
Fermentation and Pickling Cooking Class (Chiswick) |
See Availability |
Fri 4 Apr 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Hampstead) |
See Availability |
Fri 4 Apr 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Battersea) |
See Availability |
Fri 4 Apr 18:30 |
Mastering Filled Pasta Cooking Class (Islington) |
See Availability |
Sat 5 Apr 18:30 |
Principles of Bread Making Cooking Class (Islington) |
See Availability |
Mon 7 Apr 18:30 |
Applied Knife Techniques Cooking Class (Islington) |
See Availability |
Tue 8 Apr 18:30 |
Mastering Filled Pasta Cooking Class (Battersea) |
See Availability |
Tue 8 Apr 18:30 |
Fermentation and Pickling Cooking Class (Islington) |
See Availability |
Tue 8 Apr 18:30 |
Steak Knowledge Cooking Class (Chiswick) |
See Availability |
Wed 9 Apr 18:30 |
French Macarons Cooking Class (Hampstead) |
See Availability |
Wed 9 Apr 18:30 |
Catalan Classics Cooking Class (Islington) |
See Availability |
Wed 9 Apr 18:30 |
Applied Knife Techniques Cooking Class (Battersea) |
See Availability |
Thu 10 Apr 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Battersea) |
See Availability |
Thu 10 Apr 18:30 |
Chinese Dumplings and Bao Cooking Class (Islington) |
See Availability |
Thu 10 Apr 18:30 |
French Patisserie: Shortcrust & Choux Pastry (Chiswick) |
See Availability |
Thu 10 Apr 18:30 |
Authentic Mexican Cooking Class (Hampstead) |
See Availability |
Fri 11 Apr 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Battersea) |
See Availability |
Fri 11 Apr 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Hampstead) |
See Availability |
Fri 11 Apr 18:30 |
Fresh Pasta From Scratch Cooking Class (Islington) |
See Availability |
Sat 12 Apr 18:30 |
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class (Battersea) |
See Availability |
Mon 14 Apr 18:30 |
Steak Knowledge Cooking Class (Battersea) |
See Availability |
Tue 15 Apr 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Battersea) |
See Availability |
Tue 15 Apr 18:30 |
Catalan Classics Cooking Class (Hampstead) |
See Availability |
Tue 15 Apr 18:30 |
Authentic Mexican Cooking Class (Islington) |
See Availability |
Wed 16 Apr 18:30 |
Whole Fish and Seafood Cooking Class (Islington) |
See Availability |
Wed 16 Apr 18:30 |
Chinese Dumplings and Bao Cooking Class (Battersea) |
See Availability |
Wed 16 Apr 18:30 |
Applied Knife Techniques Cooking Class (Chiswick) |
See Availability |
Thu 17 Apr 18:30 |
Foundations of Thai Cooking Cooking Class (Hampstead) |
See Availability |
Thu 17 Apr 18:30 |
Whole Fish and Seafood Cooking Class (Battersea) |
See Availability |
Thu 17 Apr 18:30 |
Feast from the Middle East Cooking Class (Islington) |
See Availability |
Fri 18 Apr 18:30 |
Steak Knowledge Cooking Class (Islington) |
See Availability |
Fri 18 Apr 18:30 |
Principles of Bread Making Cooking Class (Chiswick) |
See Availability |
Fri 18 Apr 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Hampstead) |
See Availability |
Fri 18 Apr 18:30 |
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class (Battersea) |
See Availability |
Sat 19 Apr 18:30 |
Introduction to Indian Cooking: Curries and Spices Cooking Class (Islington) |
See Availability |
Mon 21 Apr 18:30 |
Fresh Pasta From Scratch Cooking Class (Islington) |
See Availability |
Tue 22 Apr 18:30 |
Feast from the Middle East Cooking Class (Hampstead) |
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Tue 22 Apr 18:30 |
Chinese Dumplings and Bao Cooking Class (Islington) |
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Tue 22 Apr 18:30 |
Mastering Filled Pasta Cooking Class (Battersea) |
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Wed 23 Apr 18:30 |
French Patisserie: Shortcrust & Choux Pastry (Battersea) |
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Wed 23 Apr 18:30 |
Fermentation and Pickling Cooking Class (Islington) |
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Wed 23 Apr 18:30 |
Whole Fish and Seafood Cooking Class (Chiswick) |
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Thu 24 Apr 18:30 |
Catalan Classics Cooking Class (Battersea) |
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Thu 24 Apr 18:30 |
Applied Knife Techniques Cooking Class (Islington) |
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Thu 24 Apr 18:30 |
Steak Knowledge Cooking Class (Hampstead) |
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Thu 24 Apr 18:30 |
Fresh Pasta From Scratch Cooking Class (Chiswick) |
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Fri 25 Apr 18:30 |
Vegetarian Knife Skills Cooking Class (Hampstead) |
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Fri 25 Apr 18:30 |
Mastering Classic Sauces, Stocks & Emulsions Cooking Class (Islington) |
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Fri 25 Apr 18:30 |
Principles of Bread Making Cooking Class (Battersea) |
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Sat 26 Apr 18:30 |
Foundations of Thai Cooking Cooking Class (Battersea) |
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Mon 28 Apr 18:30 |
Mastering Filled Pasta Cooking Class (Hampstead) |
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Mon 28 Apr 18:30 |
Korean Cuisine: Kimchi, Bibimbap & Mandu Cooking Class (Islington) |
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Mon 28 Apr 18:30 |
Chinese Dumplings and Bao Cooking Class (Battersea) |
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Tue 29 Apr 18:30 |
Whole Fish and Seafood Cooking Class (Battersea) |
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Tue 29 Apr 18:30 |
Foundations of Thai Cooking Cooking Class (Islington) |
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Tue 29 Apr 18:30 |
Italian Classics: Gnocchi, Risotto & Polenta Cooking Class (Hampstead) |
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Wed 30 Apr 18:30 |
French Macarons Cooking Class (Battersea) |
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Wed 30 Apr 18:30 |
Authentic Mexican Cooking Class (Islington) |
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Wed 30 Apr 18:30 |
Foundations of Thai Cooking Cooking Class (Chiswick) |
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